ZIN, N. Z. M.; RAHMAN, A. S. A. Customer Perspective on Food Delivery Service. CSR International Journal, [S. l.], v. 3, n. 1, p. 1–15, 2023. DOI: 10.35307/csrij.v3i1.53. Disponível em: https://ejournal.altsacentre.org/index.php/csrij/article/view/53. Acesso em: 10 oct. 2026.